A couple of years ago, I only had two soup recipes – and I only used them once or twice a season.
This year, I think I’ve tried twenty new soup recipes, and have remade a few of them.
Tag Archives: stew
Greek Fakkes (Lentil Soup)
Eating vegetarian can sometimes be tricky, because you have to really think about ways of getting the protein you need. On the other hand, I know so many meat eaters that don’t get enough of the nutrients you usually get from veggies! Hahaha. I guess we’re really all in the same boat here.
In the winter months, it’s easier to remember to eat legumes because they are perfect in hearty, warming dishes like Fakkes (Greek lentil soup).
Italian Seafood Stew
I mostly picked this recipe because it uses a crazy amount of fennel, and a pile of seafood. How often do I get to use fennel in a dish on purpose?
Colombo Stew (Cooking with Épices de Cru, Pt. 1)
Now that it’s colder, it’s time I start using my Épices de Cru spice blends. The first dish I made is a stew that comes right from their website, with lamb and a few root vegetables.
Continue reading Colombo Stew (Cooking with Épices de Cru, Pt. 1)